Wednesday, 23 January 2013

LACF 2013 or "What Did I Do for the Last 15 Years?"


London A Cappella Festival 2013

This coming weekend - should the UK capital's increasingly snowy weather not interfere - sees the arrival of the fourth London A Cappella Festival.

As a type of performance - singing unaccompanied or 'without' instruments - a cappella isn't too hard to define, but as a genre of music it can't be pinned down: Groups can be found performing virtually every kind of music there is, whether it usually comes with instruments or not. And the LACF brings together the cream of the international crop, as well as some superb foyer acts, fringe activities and a warm, enthusiastic audience that is growing every year.

Teaching English Language and cooking dominate my time now I've moved out to the Italian countryside, but I've spent the last 20 years singing professionally and the last 15 performing with a cappella groups.

Yes, that's me in the hat.

I've been lucky enough to sing with some of the very best - including The Magnets, The Vocal Orchestra and The Swingle Singers, who are now the founders, presenters and star act of the LACF. I sang with the Swingles from 1998 to 2007, providing the odd harmony note (many of them correct) and a mouthful of vocal percussion/beatboxing, as well as working as the ensemble's Technical Director in later years. And they were great years: Touring most of the Northern hemisphere (and some mad incursions into the Southern); performing to enthusiastic crowds in some of the most prestigious halls, arenas and school basketball courts in the world.

I fell into The Swingle Singers - and the world of a cappella - almost by accident (though some very good people and fate can take a good share of the credit). I was at a crossroads in my life - singing professionally in an Anglican cathedral choir, working in a bar, crooning (and downing Guinness) with a quartet for a local hotel's Jazz Brunch every Sunday. I'd considered and applied to go back to music college but I couldn't afford the fees. So I thought I should start auditioning for music jobs - pro choirs and singing groups, maybe some session work - to build my experience, put my name about and pull myself out of a rut.

Onstage with The Swingle Singers in Seoul, South Korea - 2004 


At almost the same time, during what I recall was one of the cathedral services on Easter Day, a note was passed back from the boy trebles to me in the choir stalls. It came from what turned out to be the younger brother of one of the sopranos in the group, Joanna Forbes (later to become the Swingles' Musical Director). And it said (something like): "This note could change your life!"

The Swingle Singers had been hunting for a new baritone and it seemed their desperation had coincided with mine. I called the number on the note, agreed to an audition and thought nothing more than "Well - it'll get me into practice for when the real jobs within reach come along...".

My audition wasn't the best. Any Swingle old or young will tell you that it's a nerve-wracking process for the most talented and well-prepared singer. I wasn't well-prepared. I was very late (my much-loved but poorly maintained '72 Beetle dropped it's alternator on the M25 motorway) and the nerves set my audition persona to 'wise-cracking carefree singing hippy' mode.

I bluffed most of the notes (I was singing from memory alongside the other members of the ensemble - which is easier when you've actually memorised the music), commented how phallic the handheld mics looked (snap this sleek little set up while you can), sang a solo in my Guinness-croon and went on my way, Beetle spluttering into the Hertfordshire traffic. And they offered me the job.

There are nine years' worth of stories to follow ...but those are for another time.

Here's me, talking about LACF 2012.

LACF and The Swingle Singers celebrate the group's 50th Anniversary in 2013 and I'm proud to be one of many alumni. I can't make it to the LACF this year, so I won't be able to catch up in person with the legions of ex-Swingles who nag for comp tickets, clog up the foyer bar, walk in late, hassle the sound engineer when he's trying to concentrate, heckle and generally make a nuisance of themselves.

But the group - and the London A Cappella Festival - goes from strength to strength and it won't be long before they'll come back to this part of Italy for a show. We'll be sure to meet up afterwards  - to share stories and create new ones.


Friday, 18 January 2013

Wikipedia

It had been a while since I looked at the Bovolone entry on Wikipedia, so when I popped over there this morning I was pleased to see the rotonda from which this blog takes it's name in pride of place at the top of the page.



So a name well-chosen - and more blog entries to come.

Monday, 7 January 2013

Fog

La Nebbia

Today was a really foggy day.

The fog here in the pianura veronese is legendary: the folks from around here talk about it with a furrowed brow and in hushed tones ("Of course it's not as bad as thirty years ago..." "We had to drive with our head hanging out of the window to hear the cars coming in the other direction..."); those from the city, when they hear where we are, say "Oh, you're living down in the fog...".

Well today Verona had fog too. It's unusual for it to stretch all the way up to the city but there it was, bathing the buildings in a murky, Dickensian light.

Verona's Piazza Bra, bathed in the nebbia at about 3pm


"You must be used to this, coming from London", they say.
Um... no. Since the clean air act, my city hasn't had another 'pea-souper' for muggers to hide in.

Driving out here in the countryside it's like a David Lynch movie: the road stretching ahead just a few metres before merging into the milky grey.

Midnight in Isola Della Scala last November.
Thick fog and heavy floodlights create a cinematic end to our night out  at the Festa Bollito e la Pearà


I quite enjoy driving in it - for now. Put it down to this being my honeymoon period with my new surroundings, but I love the sense of space but no space that thick fog brings.

It's not without it's perils. This afternoon someone had broken down on a long, fast stretch of road: Had I been travelling at my usual speed, I'd have had the tiniest moment to swerve to avoid him. My sister-in-law couldn't drop my nephew home last night: the lane that leads to his house has a deep ditch on either side and no road markings.

His dad had to come to collect him on foot: I must ask how he felt on the ten-minute walk back in the milky silence (and remember not to mention John Carpenter till he's a bit older).

"Carole-Ann!!"
(Actually, my nephew running ahead on the same night out)

Sunday, 6 January 2013

What I need most this year: Time

La cosa che ho più bisogno di quest'anno: Tempo


A Facebook friend posted the poem 'Time' by Carlos Drummond de Andrade in Italian on New Year's Eve. I really liked it but couldn't find a satisfying English translation: So I've had a go myself.

Below is what I hope is the original Portuguese, followed by my effort: I've borrowed some of the form from the original, the Italian translation and another English translation I found online; then simplified and tidied the English phrasing to get nearer the meaning.

Hope you like it - feedback always welcome.

...May you find the time to be happy in 2013!



O Tempo


"Quem teve a ideia de cortar o tempo em fatias, a que se deu o nome de ano, foi um indivíduo genial. Industrializou a esperança, fazendo-a funcionar no limite da exaustão. Doze meses dão para qualquer ser humano se cansar e entregar os pontos. Aí entra o milagre da renovação e tudo começa outra vez com outro número e outra vontade de acreditar que daqui para adiante vai ser diferente.

Para você, desejo o sonho realizado. O amor esperado.
A esperança renovada.

Para você, desejo todas as cores desta vida. Todas as alegrias que puder sorrir, todas as músicas que puder emocionar.

Para você neste novo ano, desejo que os amigos sejam mais cúmplices, que sua família esteja mais unida, que sua vida seja mais bem vivida. Gostaria de lhe desejar tantas coisas. Mas nada seria suficiente para repassar o que realmente desejo a você. Então, desejo apenas que você tenha muitos desejos. Desejos grandes e que eles possam te mover a cada minuto, rumo à sua felicidade!" 

Carlos Drummond de Andrade


Time


Whoever had the idea of slicing time into pieces,
Naming each one ‘year’,
Was a genius.
They industrialised hope,
Pushing it to the limit of exhaustion.

Twelve months are enough for any human being to get tired and give up.

Then comes the miracle of renovation and everything starts again
With another number and another wish to believe that from now on everything will be different…


For you I wish a dream realized. Love expected.
Hope renewed.

For you I wish all the colours of life.
All the joys that smile.
All the music that thrills.

For you in this New Year
I wish your friends to be closer.
Your family more united.
Your life better lived.

I’d like to wish you so many things.
But nothing would be enough to give you what you really wish for.

And so, I simply wish you to have many wishes.
Big wishes that push you forward every minute
Towards your happiness!

Carlos Drummond de Andrade


My friend's photo of the Italian version


Saturday, 5 January 2013

GP2 | 1-2 | Il Duce


Benito spacca Giovanni Paolo

This excellent Guardian article, published on 1st January, reminded me of a recent experience close to home.

We had dropped into the local newsagent for a paper (l'Arena) and some bus tickets.
Whilst my wife spoke with the newsagent about the possible money to be saved by buying a book of 10 or a season ticket, I noticed the 2013 calendars on display. There was one each for:

One Direction
Rabbits (the cute but eatable variety)
Padre Pio
Pope Giovanni Paolo II (nothing for the current Pastore Tedesco)
Juventus (currently the leading team in Italy, so I guess that's normal but disappointing to not see one for Hellas Verona)

...and two for Il Duce: Mussolini

A 2012 Calendar, taken from the publisher's site mentioned in the Guardian article from New Year's Day


I don't want to make this blog political (whilst remembering my favourite Skunk Anansie tune…), but it seems strange to me - a newly-arrived outsider - that there's a demand for a choice of calendars featuring a disgraced dead fascist dictator. Perhaps Alexei Sayle has set up a money-making sideline faking new poses: draped across the bonnet of the new Fiat Cubo, staring down the lens knowing he's the second ugliest subject in the shot; seductively licking a liquorice, lemon and morello cherry gelato at Lake Garda, the flavours subtly arranged in the form of the German flag to signify concord with the legion of Bavarian holiday-homers, raised right hand caught in a salute as he beats away a wasp... OK, enough.

One of the calendars was half-hidden behind the cutesy, tasty rabbits; the other proudly flanking One Direction. Make of that what you will!

Of course, the nearer you get to Rome, the more common and open this apparent nonchalance and admiration seems to be. Here, I've noticed Italians make a habit of talking down their country when talking with me - they complain that Italy is 'behind the UK', not as 'advanced' or 'free'. I've also heard it said more than once that things were better in the 1930s. 'It was the last time the country made any progress' was the last opinion shared with me at a dinner party. Hmmm.

There's a sort of rose-tinted and inverted 'what have the Romans done for us?' attitude displayed by some: 'Sure Il Duce was a fascist and did some evil and unforgivable things, but he gave us a post office on every corner, the trains ran on time,...'. 

It's a cliché that still rings true. Either that or I still have a lot to learn.

Thursday, 3 January 2013

Project 'V'

Progetto 'V'

Ladies and gentlemen, may I introduce... Project 'V'

A.k.a. Thunderbird 7 (yes there was a Thunderbird 6)
A.k.a. a 1962 Piaggio Vespa 125

1962 Vespa 125 - unaltered since 1967

I'm intending to get this baby back on the road for this summer (crosses fingers!).
It's had two careful* owners - my father-in-law bought it in 1967, just in time to use it to go on honeymoon :-)

A lot of it is original, though the colour should be grigio/noccoiola (grey with a hazelnut base) and it should have two separate seats rather than the handsome tan one he added when he bought it. A few black-coloured faring accessories have been added, along with the spare wheel cover (handmade by... a saddler).

It should be standard grey, but the paint stays for now.

I want to get it up-and-running first: I don't think it's been started for at least 5 years. Then I'll tap the family and local Vespa club (my father-in-law knows the Vice-President ...is there anyone he doesn't know?) for knowledge and parts.

One of my students is restoring one of his three old Vespas, so I know what the subject of our conversation lessons will be for the next few months!

At home in it's garage

It's been garaged all this time, which is fantastic, and isn't without it's scars: the years are etched into the metallic blue paint job.


...and there's a fallback plan in case the project runs too far behind schedule...

Hanging in the other garage, a tandem ready to have it's tyres inflated and to be taken for a spin. Though the last time I tried it out, both chains fell off after 30 metres!


* I've learnt that my father-in-law is rarely - if ever - careful..!!


Wednesday, 2 January 2013

Bottled Sunshine - Limoncello

Il Sole in Bottiglia - Limoncello

I've just been given the family recipe for Limoncello... and it would be a shame not to share.

You can find 'pure' alcohol in Italian and German supermarkets - otherwise use a cheap neutral spirit like vodka. The resulting liquor won't be as potent - or tasty, according to the professore who donated the recipe...



Limoncello
Ingredients:
10 Lemons (medium-large size, unwaxed)
1 litre Alcohol 'puro' (95%)
600g granulated sugar

Makes:
Limoncello at about 45% and enough for at least 1.5 litres.
---

Clean the lemons really well and leave to soak for at least 2 hours in water and bicarbonate of soda. Dry.

Peel the lemons and collect just the yellow part of the peel - the white (pith) will make your drink bitter.

Add the yellow peel and alcohol to a clean, airtight, stoppered container.
Close and place in a cool, dark space to macerate. Shake or turn over the container once per day and leave for at least 15 days.

When you're ready to make the limoncello, boil 1 litre of water. Slowly add the sugar, stirring constantly. As soon as all the sugar is dissolved, take off the heat and leave to cool completely.

Remove all the peel from the alcohol.

When the syrup is cool, mix well with the infused alcohol and decant into clean, sealable bottles (I think I'm going to use 500ml bottles first time around).

Place bottles in the freezer and serve very cold - preferably after a long, jovial lunch.